Vegan Patis (Chinese-Style Fish Sauce) vegan fish Packed with anti-inflammatory and antioxidant

Packed with anti-inflammatory and antioxidant powers

1 x Vegnet (Banget Cracklings) 45g

Ingredients: Potatoes

Garlic Powder

A solution for Filipinos who can't live without their rice

Vegan Patis (Chinese-Style Fish Sauce) vegan fish Packed with anti-inflammatory and antioxidantA healthy flavor enhancer that's a perfect alternative to the traditional fish based seasoning. Made entirely plant based from carefully selected soybeans, that's fermented and brewed. It offers a well balanced saltiness without any strong or unpleasant odor. No stink! Use as you would Patis or even beyond that! It's an incredibly versatile seasoning that just might go well on any of your vegan recipes Fish Free, Seafood Free Safe for Seafood